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Backed by human clinical studies, CherryPURE offers a wide range of options for your product development objectives, across sports and functional health.
Clinical studies have shown that the Montmorency cherry can aid in recovery, lower uric acid levels, and reduce inflammation markers. CherryPURE also features two studies by Texas A&M University.
In two Texas A&M studies, muscle catabolism, inflammatory markers, and redox balance in athletes improved.
Studies show a reduction in uric acid and inflammatory markers, which helps patients with arthritis and gout.
Tart cherries may help lower cholesterol, triglycerides, and elevated blood sugar, as well as blood pressure.
Tart cherries have been the subject of over 50 studies. It’s a surprisingly versatile fruit with several health benefits. The therapeutic spectrum of Montmorency tart cherry includes:
CherryPURE® is the “go to” tart cherry solution in any formulation looking to promote the benefits supported by tart cherry research.
CherryPURE® features two human studies on exercise recovery for resistance and endurance athletes by the Texas A&M University Department of Kinesiology.
50kg Montmorency Cherries are needed to make 1kg of CherryPURE®. This is the highest concentration available in the market today.
CherryPURE® is made only from the phytonutrient-rich skins of Montmorency tart cherries, which can be traced all the way back to the cherry orchards in Michigan.
The perfect time of harvest and strict quality control play an important role in growing CherryPURE. That’s why we can guarantee consistently high quality, according to the highest production standards.
1
Quality through varietal purity
Our products are made from 100% Montmorency tart cherries. Every harvest is rigorously tested.
2
Optimal time of harvest
Each year the tart cherries are harvested by our Michigan farmers in early June.
3
Freezing the cherry skins
These are frozen for 90 days to preserve their nutritional content.
4
Freeze drying
The gentle drying process is used to prepare the cherries for grinding.
5
Grinding
Finally, the Montmorency tart cherries are processed into CherryPURE® powder.
Botanical Name
Prunus Cerasus, Type: Montmorency Tart Cherry
Therapeutic Applications
Gout, elevated uric acid, osteoarthritis, joint problems, sleep, sport (regeneration)
Ingredients
Montmorency tart cherries, guar gum (<1%), sunflower lecithin (<1%)
Particle Size
>95% thru a # 40 mesh screen
Shelf Life and Storage
3 years from date of most recent testing at ambient temperature 21° C and relative humidity < 50%
Odor and Flavor
Mild cherry, no off notes
Certifications
CherryPURE® Studies
Levers, Kyle, et al. “Effects of Powdered Montmorency Tart Cherry Supplementation on an Acute Bout of Intense Lower Body Strength Exercise in Resistance Trained Males – PMC.” PubMed Central (PMC), www.ncbi.nlm.nih.gov, 16 Nov. 2015, Study Web Link.
Levers, Kyle, et al. “Effects of Powdered Montmorency Tart Cherry Supplementation on Acute Endurance Exercise Performance in Aerobically Trained Individuals – PMC.” PubMed Central (PMC), www.ncbi.nlm.nih.gov, 26 May 2016, Study Web Link.
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